ResDiary is a flat-fee, online reservation system, designed to help hospitality operators run a smooth service. Thousands of restaurants, bars, clubs, and hotels across the world use ResDiary to manage their bookings - from taking online reservations to managing tables, selling tickets, and processing online payments.
Showing 25 ResDiary Customer Success Stories
ABOE
Sebastian Merry
ABOE
Barnsdale Lodge Hotel
James Bowie
General Manager
BBQ Brazil Churrasco
Elly Bucher
Co-Owner
Bertrams Restaurant
Olivier Foucre
Food and Beverage Director
Bracu’s Restaurant
Cassidy Newbold
Manager
Brisbane and Sunshine Coast
Dom Barakat
Co-founder
Canyon Brewing
Jimmy Nichols
Co-Owner
Casey Jones Pub
Kurt Bryant
General Manager
Future Hospitality Group
Phoebe Woodward
Future Hospitality Group
Madam Woo
Sylwia Kennedy
Operations Manager
Maray Restaurants
James Bates
Director
Pub and Club
Stanleys
Max Reilly
Stanleys
Steamers Bar and Grill
Belle Jarvis
Marketing Manager
Tanoshi Group
Matty Yates
Founder and Managing Director
The Apple Shed
Keiran Inglis
Co-owner
The Boat Shed
The DRG
Kathryn Knox
Head of People Development
The Hand and Flowers
Josh Parry
The Naked Racer Moto Co.
Samantha Capol
Photographer and Office Manager
The Vincent Café and Cocktail Bar
Jill Massey
General Manager
Tinto
Wedgwood the Restaurant
Lisa
Owner
Wynyard Pavilion
Damien McDowell
Wynyard Pavilion
Zaza
Karen Britton
Group Operations Manager
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