Olo helps restaurant brands maximize revenue per square foot by delivering faster, more accurate, and more personal service to their customers. Through beautiful, fully-branded digital interfaces, Olo's enterprise-grade ordering platform integrates with the brands’ existing systems, opening new digital revenue streams injected seamlessly into the restaurant’s operations.
Showing 41 Olo Customer Success Stories
Another Broken Egg Café
Paul Macaluso
President & CEO
Bahama Buck’s
Caroline Petty
Brand Development Manager
BelAir Cantina
Jack Woznick
Director of Training & Development
Centro Restaurant Group
Jami Olson
Owner/CEO
Chipotle
CKE
Phil Crawford
Chief Technology Officer
Cold Stone Creamery
Jana Schneider
VP of National Programs
Cracker Barrel
Diana Lawson
IT Product Owner Online Ordering Systems
Denny's
Lynn Girard
Senior Marketing Manager – E-Commerce & Delivery
Din Tai Fung
Family Express
Thierry Lyles
Digital Marketing Manager
First Watch
Matt Eisenacher
SVP Brand Strategy & Innovation
Five Guys Burgers and Fries
Steve Teller
VP of Digital Strategy
Five Guys Burgers and Fries
Zerrick Pearson
Senior Director of IT
honeygrow
John Paul Thomas
VP of Operations
Jamba Juice
Julie S. Washington
Chief Brand Officer
Kwik Trip
David Jackson
Digital Marketing and Loyalty Manager
Laughing Planet
Vanessa Parscale
Controller
Lucille’s Smokehouse Bar-B-Que
Bruce Gallion
Director of Analytics and Systems Integrations
Mendocino Farms
Brian Pearson
Chief Technology Officer
Modern Market
Erinn McCully
Director of Off-Premise
Nando's
Kathleen Chugh
Chief Information Technology Officer
Noodles & Company
O'Charley's
Shawn Van Winkle
Sr. Director Of Marketing And Strategic Initiatives
Original ChopShop
Jason Morgan
Chief Executive Officer
P.F. Chang's
Jessica Jami
Sr. Director Operations Services and Training
Pasqually’s
Wendy Ewers
Sr. Director of Off-Premise and Virtual Brands
Pei Wei
Chris Andrews
VP of Information Technology
Portillo's
Dino Northway
Director of Off-Premise Dining
Qdoba
Adam Fox
Director of Digital Experience and Media
Ready
Garrett Rogers
Chief Innovation Officer
Ruby Slipper
Frances Bodet Saunders
Director of Quality & Operational Systems
Salsarita’s
Laurens Pitts
VP of Technology
Showmars
Dean Peroulas
Chief Executive Officer
Slim Chickens
Kristen Gage
Director of Marketing Technology
Sonny’s BBQ
Katie Love
Director, Brand Management
Sprinkles
Daniel Legh-Page
Sprinkles
WaBa Grill
Adam Kinsinger
Director of Information Technology
Which Wich
Jon Hartis
VP of Technology
Wingstop
Charlie Morrison
CEO
Zoup! Eatery
Jason Valentine
President & COO
No matching case studies
LinkedIn
X
Visit Website
