SICOM Systems is a leading best-of-breed provider of end-to-end technologies and services for quick service and fast casual restaurants, as well as food service management companies. The company offers front-of-house, middle-of-house and back-of-house solutions that are helping leading restaurant brands around the globe streamline their operations.
Showing 16 SICOM Systems Customer Success Stories
Compass Group
Peter Riccobono
General Manager
Edenwald
Ken Bullock
Vice President of Finance
Fairmont State University
Robert Lemon
Retail Sales Manager
Gilligan Oil Company
Bob Gierhart
Director of Operations
Janssen’s Market
Paula Janssen
General Manager
KRAF Inc.
Nicole Dreier
Vice President
Marion Restaurants
Chris Chekouras
Marion Restaurants
Mission Foods
Craig Leonard
Chief Operating Officer
Nino Salvaggio International Marketplace
Paul O’Donnell
Controller
Nu Skin
Wendy Hunter
Executive Chef
Pamax Management
Alfred Monney
Director of IT
Phase Three Star
Jack Kemp
CEO
Quick Quality Restaurants
Bruce Garza
VP of Finance
Subway
Rob Woodward
Franchises
Union Burger Ltd.
Chris Baker
Company Director
Westwind, Inc.
Randy Keeler
COO
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