Case Study: Quick Quality Restaurants improves speed, support, and profitability with SICOM Systems

A SICOM Systems Case Study

Preview of the Quick Quality Restaurants Case Study

Driving Quickness and Quality at Burger King® with SICOM’s Advanced Restaurant Technologies

Quick Quality Restaurants (QQR), a Burger King franchisee operating 16 locations across New Jersey and New York, was struggling with frequent POS breakdowns and slow support that delayed operations. To replace its unreliable system, QQR turned to SICOM Systems and its Point of Sale solution.

SICOM Systems implemented its POS platform along with integrated time clock and payroll functionality, digital menu boards, and Drive-Thru Director across all 16 stores. The result was fewer breakdowns, faster support resolution, better labor and sales visibility, easier menu updates, improved drive-thru speed-of-service management, and a more consistent guest experience, helping QQR boost efficiency and profitability.


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Quick Quality Restaurants

Bruce Garza

VP of Finance


SICOM Systems

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