How appearing on Bravo’s Top Chef has impacted their restaurant, their website and more
Butterfunk Kitchen
Chris Scott
Owner

BentoBox empowers restaurants to own their presence, profits and relationships. The hospitality platform disrupts third-party services that come between the restaurant and the guest. BentoBox puts the restaurant first and offers tools that drive high-margin revenue directly through the restaurant’s website. BentoBox is trusted and loved by over 5,000 restaurants worldwide including Union Square Hospitality Group, Eleven Madison Park, Artichoke Basille's Pizza, Atelier Crenn, and more.
Showing 29 BentoBox Customer Success Stories
Butterfunk Kitchen
Chris Scott
Owner
Cheesetique
Jill Erber
Claudine Artisan Kitchen and Bakeshop
Anthony Jacquet
Claudine Artisan Kitchen and Bakeshop
Cunningham Restaurant
Carissa Newton
VP Marketing
Dado’s Pizza & Taproom
David Edelman
Owner-Operator
Dooney’s Pub
Ariane Bonnes
Director of Operations
Fini Pizza
Sean Feeney
Owner & Operator
Five Corners
Gabe Ribeiro
Founding Manager
Frasca Hospitality Group
Erin Pommer
Brand Director
Goddess and the Baker
Tamar Mizrahi
Founder & Partner
Grand Army
Carissa Clay
Co-owner and General Manager
H-Town Restaurant Group
Taj Walker
Director of Human Resources & IT
Harborview Restaurant & Bar
Karen Wong
Director of Marketing & Special Events
James and the Giant Cupcake
Eurydice Manning
Founder & Owner
Lewis Barbecue
Noah Singerman
Director of Operations
Lilia
Sean Feeney
Chef
Little Tart Bakeshop
Amy Gregg
Director of Operations
Patrizia’s
Matt Maschi
Owner
Poppy’s
Casey Brand
Director of Operations
Sage Restaurant
Heather Dratler
Vice President of Marketing
Saxbys
Rachel Moning
Senior Brand Marketing Manager
Señor Burrito Company
John Gonzalez
Manager
Snake River Grill
Katie Cooper
General Manager
So Heavenly
Susie Lustgarten
Founder & Owner
Temporis Restaurant
Sam Plotnick
Co-Chef
The Grey Dog
Johnny Condron
Tech Associate
Toll Man Joe's
Sean Penrose
Owner
Union Square Hospitality Group
Lauren Hobbs
Marketing Director
Ursula
Eric See
Chef & Owner
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