Case Study: BeeHive Oven achieves instant menu updates and sales insights with TouchBistro

Beehive Oven Needed a Modern POS

Beehive Oven is a Brooklyn biscuit café that makes nearly everything in-house and frequently updates its drinks lineup. Their challenge was keeping up with a constantly changing beer, wine and beverage menu—new items needed to be entered into the POS quickly and tracked to see how they were selling.

They implemented TouchBistro’s iPad POS, which lets staff add new menu items on the fly and view sales data by item. As a result, new drinks are entered and ready to sell immediately, and the team can quickly see which beers and wines are performing well to inform purchasing and menu decisions.

BeeHive Oven

John Chadwell

BeeHive Oven