Case Study: Avize boosts revenue and saves labor with SpotOn

Avize boosts revenue 35% with SpotOn

Avize, an upscale fine dining restaurant in Atlanta, faced a challenge as it expanded into a dual-concept model combining high-volume bar service with its elegant dining experience. They needed adaptable and reliable technology from a vendor like SpotOn to manage the increased pace of orders while maintaining their high service standards.

SpotOn implemented a solution including handhelds, a KDS, and QR ordering to streamline communication between the dining room and kitchen. This technology helped servers save two minutes per table, improved order accuracy, and saved two hours per week on labor management. Ultimately, Avize achieved a 35% increase in revenue with the help of SpotOn.

Avize