Case Study: Spinato's Pizzeria achieves 9.5% sales growth and labor cost savings with Restaurant365

Spinato’s Pizzeria - Customer Case Study

Spinato’s Pizzeria, a family-owned Arizona pizza chain with five locations, was bogged down by complex Excel spreadsheets for inventory, labor, scheduling and cost tracking. To get accurate, centralized data and reduce manual work, Spinato’s turned to Restaurant365 for a single cloud-based operations platform covering labor, accounts payable and administrative functions.

Restaurant365 implemented automated labor scheduling, a mobile scheduling app, payroll validation and real-time reporting, replacing hours of manual spreadsheet work. As a result, Spinato’s saw 9.5% sales growth year-over-year, reduced comps and voids by 3.5% (saving roughly $2,000 per week), cut weekly scheduling time in half, trimmed labor costs by 1.5% and saved about $1,200 a year on shift books — with payroll errors caught before paychecks were issued.

Spinato’s Pizzeria

Todd Vierra

Director of Operations