Case Study: La Catrina improves restaurant operations with Lightspeed Restaurant (U-Series)

A Lightspeed Restaurant (U-Series) Case Study

Preview of the La Catrina Case Study

World-Class Support and In-House Online Ordering Make a Difference for a Mexican Restaurant in Boston

La Catrina, a Mexican restaurant in Boston, was purchased by new restaurateur Ana Celia and her husband. As newcomers to the industry, they faced the challenge of needing an intuitive and supportive restaurant management system to help them run the business efficiently, improve service, and understand their sales without getting bogged down in back-office tasks. They chose the vendor Lightspeed Restaurant (U-Series) as their solution.

Lightspeed Restaurant provided an intuitive point-of-sale system with built-in online ordering, detailed sales analytics, and a mobile app for on-the-go management. This solution improved kitchen communication, simplified staff training, and saved the restaurant money by eliminating third-party delivery commissions. The results included increased operational efficiency, data-driven decision-making, and the freedom for the owners to spend more quality time building relationships with their customers.


Open case study document...

La Catrina

Ana Celia

La Catrina


Lightspeed Restaurant (U-Series)

40 Case Studies