Case Study: The Catering Company achieves faster ordering, automated invoicing and a 15% sales boost with FoodStorm

The Catering Company - Customer Case Study

The Catering Company, a sustainable corporate caterer serving the CBD, backstage riders and event venues, was hampered by manual order processing, missing order confirmations and daily manual invoicing that took about two hours. To address these issues they adopted FoodStorm’s online ordering and invoicing system.

FoodStorm implemented online ordering with automatic order confirmations, automated invoicing and reporting/item counts, with a smooth rollout and ongoing support. As a result The Catering Company halved ordering time, halved the number of emails, cut invoice entry by roughly two hours a day, and saw sales grow by about 15%—with reliable performance and positive staff and client feedback.

The Catering Company

Andrew Schubert

Finance Manager