Case Study: Janssen’s Market doubles Thanksgiving dinner sales and streamlines catering production with FoodStorm

Janssen’s Market - Customer Case Study

Janssen's Market, a three-generation gourmet and catering business, faced growing holiday order volume and needed a multi-user, easy-to-use system to manage both customer orders and complex production across departments. Previously running a 15-year-old Access database, Janssen's Market selected FoodStorm’s catering software to replace manual processes and improve staff usability and order handling.

FoodStorm implemented an integrated catering platform with online ordering, automated customer emails, production coordination across departments, and customer feedback tools. The result: Janssen's Market more than doubled holiday sales — selling over 400 Thanksgiving dinner packages — while improving time and staff management, professionalizing production, and earning high customer satisfaction; Janssen's Market rates FoodStorm five stars and praises the vendor’s responsive support.

Janssen’s Market

Paula Janssen

General Manager