BevSpot
23 Case Studies
A BevSpot Case Study
Ala Carte Entertainment, a 40-year Chicago restaurant group managing a dozen-plus bars, restaurants and nightclubs, needed a more scalable, approachable and cost-effective way to manage beverage programs across all locations. After relying on a third‑party service at a single site, they sought a solution their often not‑tech‑savvy staff could use company‑wide without breaking the budget.
They implemented BevSpot’s web-based platform with hands‑on onboarding and quickly rolled it out group-wide. The result: full payback on the annual investment within six months and a 1.35x ROI, a 13% reduction in sitting inventory, lower liquor costs, weekly inventories, stronger manager accountability and visibility, and the ability to quickly identify theft, purchasing errors and distributor overcharges.
Denise Blue Ytsen
Corporate Operations and Beverage Director