Case Study: Dos Toros Taqueria achieves greater efficiency and profitability with xtraCHEF (Toast integration)

A xtraCHEF Case Study

Preview of the Dos Toros Taqueria Case Study

How Dos Toros Taqueria Allows Staff to Focus on Food & Guests

Dos Toros Taqueria, a fast‑casual Mexican chain with 21 locations in New York City and Chicago, needed to scale operations while reducing the operational load on staff. They faced a clunky POS and manual, time‑consuming accounts payable—store managers were scanning and emailing invoices—so they adopted Toast as their POS and turned to xtraCHEF for invoice automation and a Toast integration to streamline workflows.

xtraCHEF implemented mobile invoice capture and a seamless Toast integration that imports daily sales data, eliminating manual data entry and consolidating vendor statements. As a result, Dos Toros increased throughput while growing 1.5x with Toast, saved managers countless hours, improved data accuracy and visibility into weekly food costs, and gained tighter, more profitable control over food cost management thanks to xtraCHEF.


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Dos Toros Taqueria

Grant Lieberman

Director of Technology


xtraCHEF

17 Case Studies