Case Study: Pisiffik reduces food waste with Upshop

A Upshop Case Study

Preview of the Pisiffik Case Study

Pisiffik’s Path to Lower Food Waste and Higher Efficiency

Pisiffik, Greenland's largest retail group, faced a significant and costly challenge with food waste, exacerbated by the complex logistical realities of operating in the Arctic. To address this, they turned to Upshop and implemented its Expiration Date Management solution as a core component of a wider company-wide initiative.

Upshop's technology provided real-time visibility into soon-to-expire items, which was complemented by internal competitions and clear performance tracking. This solution enabled Pisiffik to achieve a greater than 17% reduction in food waste chain-wide, resulting in substantial financial savings and more efficient daily store operations for the retailer.


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Pisiffik

Peter Thomsen

Former Chief Operations Officer, now Nonfood Director


Upshop

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