Thrive POS
7 Case Studies
A Thrive POS Case Study
Pizza Mizza, a family-focused pizzeria in Santa Barbara, needed a better way to manage a large, varied menu and high-volume delivery (about 45 deliveries per day) while reducing order-entry errors and slow transactions. To solve this, they adopted Thrive POS (Thrive Point-of-Sale technology) from Granbury.
Thrive POS delivered a pizza-specific POS solution that streamlined customer and order entry, making the system easy to learn and use. As a result, Pizza Mizza drastically reduced average transaction and order-input times, cut employee register errors and note-entry mistakes, and gained reporting and marketing features to support growth and more efficient delivery operations.
Sean Ebadi
Owner