Case Study: Swoon improves stock tracking and cost control with Tabology cafe EPOS

How Swoon Gelato tracks stock across multiple sites with our cafe EPOS

Swoon Gelato, a multi-site gelato company, needed to accurately track recipe costs and stock usage across its multiple cafes. Their previous cafe EPOS system was difficult to use and provided ineffective reporting, making it a challenge to identify issues like wastage and overportioning. To address this, they turned to vendor Tabology for a new solution.

Tabology implemented its cafe EPOS and management suite, which provided Swoon with a start-to-finish stock control system. The solution enabled precise recipe costing and detailed stock reporting across all sites, helping to identify inefficiencies. Additionally, Tabology's platform streamlined operations with its integrated loyalty, promotions, and staff scheduling tools. As a result, Swoon gained better cost control and laid a strong foundation for future growth, including a new site opening.

Swoon

Josh Margarson

Operations Manager