Case Study: The Mardale Inn saves hours of admin and improves stock control with Tabology Pub EPOS

The Mardale Inn - Customer Case Study

The Mardale Inn, a community-owned pub, required a modern, cloud-based EPOS system to manage its operations, which are run by a mix of staff and volunteers. They needed to gain control over stock and pricing with a solution that was easy to use and could be accessed remotely by their management committee. They chose to implement the Pub EPOS system from Tabology.

Tabology provided a comprehensive solution that integrated point of sale with stock management, table ordering, and loyalty schemes. The implementation of Tabology’s system and its APIs saved the pub an estimated 7-8 hours of manual administrative work per week through automation, while also improving operational efficiency and data accuracy. The vendor's support was also noted as being highly responsive.

The Mardale Inn

Sue Goble

Head of Management Committee