Case Study: Over & Above achieves precise cocktail stock control and faster service with Tabology

How our EPOS stock control system supports award-winning cocktails at Over & Above

Over & Above, an award-winning cocktail bar in Harrogate, faced the challenge of precisely tracking stock for its complex, technical cocktails. To achieve the necessary efficiency and portion control for its pre-mixed batched ingredients, the bar needed a sophisticated stock management system. Owner Rich Hamer sought a solution and, after hearing positive reviews from other local venues, arranged a demo with the vendor, Tabology.

Tabology’s EPOS system, which includes a built-in Batch Maker stock control function, provided the solution. The system automatically deducts ingredients from inventory as batched cocktails are sold, offering precise cost control and traceability. The intuitive Tabology system was a game-changer, requiring minimal staff training and enabling smoother, faster service. This allowed Over & Above to focus on growth and customer experience, contributing to its recognition as one of the UK's Top 50 Cocktail Bars within its first year.

Over & Above

Rich

Over & Above