Case Study: Tai Hing Catering Group achieves continuous uptime for SAP Business One and uninterrupted daily deliveries with Stratus Technologies

Restaurant Chain Uses Stratus Avance Uptime Assurance And SAP Business One To Get Food To The Table

Tai Hing Catering Group, a Hong Kong–based restaurant chain operating 60 outlets and a 40,000 sq ft central warehouse, relies on SAP Business One to consolidate ordering, inventory and purchasing across its brands. Because point-of-sale data drives daily procurement, any server downtime would stop the buying process and disrupt deliveries to stores, so uptime for the ERP environment was imperative.

Tai Hing implemented Stratus Avance high-availability software on industry-standard x86 servers to virtualize and protect SAP Business One and its SQL Server database, with continuous monitoring and automatic failover that tests showed takes effect in seconds. Since 2010 the solution has prevented ERP outages, preserved business intelligence for more accurate pricing and procurement, simplified maintenance with a single management console, and prompted expansion of HA coverage to other systems such as Microsoft Exchange.

Tai Hing Catering Group

Ryan Chow

Manager, IT Department