Case Study: Torote Restaurant enhances guest experience with Shiji Group's Infrasys POS

A Shiji Group Case Study

Preview of the Torote Restaurant Case Study

Torote Restaurant saves at least 2 minutes per order with Shiji Group

Torote Restaurant, a fine dining establishment in Cabo San Lucas, Mexico, sought to enhance operational efficiency and improve the guest experience. To support this vision, the restaurant selected the Infrasys Cloud Point of Sale system from technology vendor Shiji Group.

Shiji implemented its Infrasys POS, which enabled servers to take orders quickly from tableside iPads and process instant bill splitting and payment. The solution saved the restaurant time and money, empowered staff with guided ordering prompts, and prevented errors like overselling menu items. The vendor's technology also provided valuable data insights that helped Torote optimize its menu and increase revenue.


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Shiji Group

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