Case Study: Arla improves cold chain monitoring and reduces waste with Sensire

Superior Food Cold Chain Monitoring with Sensire

Arla Oy, one of Finland's largest food manufacturers, needed a better method for monitoring temperatures across its dairy production, storage, and transportation to ensure quality. Their manual, paper-based system was time-consuming and ineffective. They turned to vendor Sensire for a solution to centralize data, improve accuracy, and save time.

Sensire implemented a comprehensive solution using its Food & Beverage, Transportation, and Warehouse services. This provided Arla with real-time temperature and route monitoring, which was centralized in the easy-to-use Sensire Cloud. The results included significant time savings on quality control, minimized human error, and less product waste, leading to lower expenses and more income. Sensire's technology also provided full visibility for data-driven optimization and streamlined the auditing process.

Arla

Veli-Tapani Perälä

Distribution Manager