Case Study: The Foodery achieves 28% savings on delivery costs with Routific

The Foodery saves 28% on delivery costs with Routific

The Foodery, a Boston-based maker of organic, ready-to-eat gourmet meals delivering 200+ meals weekly, struggled with time-consuming, manual route planning since its 2012 start. Relying on pencil-and-paper zip code planning and drivers’ local knowledge left the team without visibility or control over deliveries, so they turned to Routific’s route optimization to solve those challenges.

Routific gave The Foodery a bird’s-eye view of routes, helped sequence stops for efficient van packing, and made driver assignments based on route difficulty, maximizing use of the existing fleet. The result: a 28% reduction in delivery costs, a doubling of deliveries handled, and smoother, more efficient daily operations thanks to Routific.

The Foodery

John Bauer

Chief Executive Officer