Case Study: Pizzeria La Gitana achieves reduced food & labor costs and improved order accuracy with Revel Systems

Pizzeria La Gitana - Customer Case Study

Pizzeria La Gitana is a two-location upscale pizza restaurant in Olympia that focuses on authentic Italian cuisine, organic ingredients and wood-fired pizzas. After new ownership in 2014, co-owner Marian Licxandru sought a modern POS to improve operations and cut food and labor costs, choosing Revel for its streamlined workflow and cost-control features.

Revel delivered mobile order taking, custom pizza specifications and accurate ticket routing to the kitchen, speeding service and eliminating errors. By recording all drinks and tracking expenses automatically, Revel reduced uncharged refills and other losses—saving on food and labor costs to the point the system essentially pays for itself.

Pizzeria La Gitana

Marian Licxandru

Owner