Case Study: Fermette Food Group streamlines HR and time management with Protime

Fermette Food Group - Customer Case Study

Fermette Food Group, a Belgian food distributor formed from a merger, faced the significant challenge of integrating and reorganizing its HR operations, including finding a new system for time registration. The company selected Protime, utilizing its myProtime and ProTeam solutions via a partnership with SD Worx to meet their need for an intuitive, cloud-based application.

The implementation of Protime provided Fermette Food Group with a highly automated, user-friendly system that streamlined time management and reporting. The vendor's solution proved invaluable during the COVID-19 pandemic, enabling efficient remote work requests and shift management. This resulted in a smooth operational transition for the newly merged company and reduced the administrative load on its HR department.

Fermette Food Group

An Vandecaveije

HR Manager