Case Study: Tong Fong Low boosts revenue and streamlines operations with Popmenu

A Popmenu Case Study

Tong Fong Low grows $150,000 in online orders with Popmenu

Tong Fong Low, a family-owned Chinese restaurant operating since 1912, sought to expand its reach beyond its local community. The restaurant was using a combination of different tech solutions for its website and online ordering and needed a more comprehensive platform to streamline its operations and drive growth. They chose Popmenu to address this challenge.

Popmenu provided a robust restaurant marketing platform that included a new website, integrated online ordering, an AI-powered phone answering system, and a consultative marketing service called Boost. This solution streamlined the restaurant's operations and strengthened its guest connections. The results were substantial, including nearly $150,000 earned from online orders in just three months and an additional $22,000 in sales directly attributed to Popmenu's marketing activities.


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