Case Study: Simply Fresh Saves 6 Hours a Week with Nowsta

Simply Fresh cuts employee operations time by 75% with Nowsta

Simply Fresh, a family-owned catering company, faced significant challenges with inefficient, manual scheduling and time tracking processes. President Matt Phelan was spending approximately eight hours a week on these tasks, leading to payroll headaches and employee frustration. Seeking a remedy, the company became an early customer of the workforce management platform Nowsta.

By implementing Nowsta, Simply Fresh automated its scheduling and time tracking. The Nowsta platform sends instant shift notifications to employees, provides overtime warnings, and automatically calculates hours for payroll. This solution saved the company six hours a week, a 75% reduction in time spent on employee operations, and reduced overtime costs by 5-10%. Nowsta also improved staff satisfaction and trust by providing them with transparent access to their schedules and hours.

Simply Fresh