Case Study: Épicerie HÀO grows faster and serves customers more efficiently with MYR POS

A MYR POS Case Study

Preview of the Épicerie HÀO Case Study

How Epicerie Hào is expanding with Koomi by its side

Épicerie HÀO, a family-run Montreal restaurant known for its steamed buns and other Southeast-Asian specialties, wanted a POS system that could support its growth as it moved into a larger space and began planning more menu items, workshops, and collaborations. The team needed a solution that was easy to use, affordable, and simple enough to manage on an iPad while keeping operations lean and efficient. MYR POS, through Koomi POS, fit those needs.

With MYR POS’s Koomi platform, Épicerie HÀO gained real-time sales visibility, end-of-day reporting, and easier day-to-day decision-making around ordering, staffing, and menu changes. After upgrading to Koomi Pro, orders went directly to the kitchen, saving a few seconds per ticket and helping the team serve customers faster. The restaurant says MYR POS and Koomi have grown alongside the business, providing practical updates and responsive support without unnecessary extras.


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Épicerie HÀO

Rachelle

Founder


MYR POS

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