Case Study: Potato Champion cuts food waste in half and boosts efficiency with MarketMan

A MarketMan Case Study

Preview of the Potato Champion Case Study

Potato Champion - Customer Case Study

Potato Champion, a fry-focused restaurant opened in 2008 that serves fries, homemade sauces, poutine and other fry-based dishes, needed better back-of-house controls as it expanded from a late-night spot to all-day service. Before using MarketMan's restaurant management software, the team struggled with inefficient day-to-day operations, uncertain portioning and food costs, and no convenient way to track waste.

MarketMan implemented its restaurant management platform with POS integration and easy waste-event logging so employees could record waste in real time. The result was greater operational efficiency, reduced anxiety over portioning and costs, and a measurable cut in waste—waste has been reduced by half since Potato Champion started using MarketMan.


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