Case Study: Leonelli Restaurants achieves streamlined recipe costing and inventory management with MarketMan

How Leonelli Restaurants Use MarketMan to Make Day-to-Day Tasks Easier

Leonelli Restaurants, a New York City group operating three distinct concepts, was struggling with tedious, time-consuming recipe pricing and needed a more precise, streamlined way to determine menu-item costs and manage inventory. After an investor recommended MarketMan, Leonelli adopted MarketMan’s recipe costing feature and began exploring its broader restaurant management tools.

MarketMan implemented recipe costing, inventory management, invoice scanning and payment, plus an iPad-friendly cookbook for chefs, enabling easy access to invoices and historical price tracking. The result for Leonelli Restaurants was dramatically faster recipe pricing, simplified daily workflows, improved cost visibility across all concepts, and measurable time savings in inventory and purchasing processes.

Leonelli Restaurants

Liz Benno