Case Study: ATFC, Ltd. cuts inventory time and tackles rising food costs with MarketMan

ATFC, Ltd. cuts inventory time by 80% with MarketMan

ATFC, Ltd., a London-based hospitality group with over 20 locations, faced the significant challenge of rising global food costs threatening profitability. To gain control, they implemented MarketMan, a cloud-based inventory management and purchasing platform, to automate back-of-house operations and provide detailed cost analytics.

MarketMan provided an integrated solution featuring automated inventory, recipe costing, and real-time reporting. The platform integrated seamlessly with their POS system and delivered powerful profitability analytics. As a result, ATFC cut time spent on inventory by 80%, enabled weekly stocktakes and near real-time COGS calculations, and used MarketMan's data to proactively manage supplier prices and menu engineering, helping to control costs and preserve margins.

ATFC, Ltd.

Paul Sarlas

Managing Director