Case Study: Border Foods Achieves Superior Cash Handling Efficiency with Loomis SafePoint

Loomis SafePoint saved large fast-food franchisee two to three hours per day in cash-handling processes

Border Foods, Inc., a Taco Bell franchisee operating 172 restaurants across several U.S. states, needed a better way to manage cash handling after struggling with unreliable service from its previous smart safe providers. The company wanted a solution that could reduce cash shrinkage, improve safety, and come with dependable support, so it turned to Loomis and its SafePoint smart safe solution.

Loomis implemented SafePoint in 148 Border Foods locations, pairing the smart safes with secure armored transport, online account management, and a defined support structure. The result was simpler service, fewer safe-related issues, reduced risk of robbery and injury, and better cash control; Border Foods also reported saving 2 to 3 hours per day, enough labor savings to more than cover the monthly cost of the safes.

Border Foods

Ed Heskett

Loss Prevention Manager