Case Study: Africola achieves greater efficiency and stock control with Kounta

Africola From South Africa to Adelaide, this Fiery Joint Hardly Needs an Intro

Africola, the celebrated Adelaide restaurant famed for its 60s‑inspired vibe and critically acclaimed menu, was hampered by a problematic POS onboarding and a system that couldn’t support new procedures as the business grew. Referred by Hood Sweeney, they switched to kounta’s cloud POS to get reliable integrations and the functionality needed to scale operations.

kounta implemented a real‑time, cloud‑based POS and inventory solution that lets Africola monitor ingredients, reduce over‑purchasing and waste, and manage stock remotely. The change delivered smoother onboarding, more efficient service and inventory control, and measurable improvements in waste reduction and stock visibility, giving the team greater operational peace of mind.

Africola

Nikki Friedli

Manager