Case Study: Cotswold Dairy Equipment achieves cleaner, waste-reducing udder disinfection with ID&C

A ID&C (Industrial Design Consultancy Ltd) Case Study

Preview of the Cotswold Dairy Equipment Case Study

Cotswold Dairy Equipment develops a non-drip udder disinfection system for global launch with ID&C

Cotswold Dairy Equipment, a company with nearly 50 years in the dairy equipment business, faced a challenge in developing a non-drip, hand-held device for disinfecting cow udders. Their previous attempt led to high chemical wastage and mess. They selected vendor ID&C for the first time to help them design a more effective product.

ID&C developed a unique, ergonomic disinfection system with internal storage to prevent waste and a sealed join for easy cleaning. They created multiple prototypes for testing in dairies, resulting in a patented product. The customer was delighted with the fantastic feedback and the product's global potential, considering their investment with ID&C money well spent.


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ID&C (Industrial Design Consultancy Ltd)

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