Case Study: Clemens Food Group achieves expanded pork production and award-winning food safety with Gray Construction design-build

Clemens Food Group expands pork production to 6,000 pounds per hour with Gray Construction

Clemens Food Group, a sixth-generation family-owned pork processor, needed to expand its production capacity with a new smoked pork manufacturing facility at its home campus. They turned to trusted design-build partner Gray Construction to manage this complex project.

Gray provided comprehensive design-build services, including process and packaging systems engineering for the new facility. The solution resulted in a state-of-the-art, hygienic plant that increased production capacity to 100 million pounds of product per year. The facility was also recognized as Food Engineering's 2023 Plant of the Year for its excellence in design, food safety, and efficiency. Gray Construction successfully delivered a project that allowed Clemens to significantly expand its market share.

Clemens Food Group