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Visit Website7shifts - Customer Case Study
7shifts
Jennifer McLaughlin
Owner
GoTab
GoTab, Inc is a Restaurant Commerce Platform (RCP), is helping large- and mid-sized restaurants, breweries, bars, hotels and other venues run lean, profitable operations while making guests even more satisfied. GoTab uniquely allows patrons to order and pay through a server (without a smartphone), or order and pay directly from their own mobile phones, or blend the two experiences all on one tab, through its easy-to-use mobile point-of-sale (POS), contactless ordering and payment features, and kitchen management systems (KMS).
Case Studies
Showing 29 GoTab Customer Success Stories
Increased Profits and Seamless Hospitality at Altstadt Brewery
Altstadt Brewery
Philippe Verain
Director
Arts District Brewing Co - Customer Case Study
Arts District Brewing Co.
Stephen Dorame
Assistant General Manager
Brew Haven Tap Uses GoTab’s POS
Bearded Tang Brewing
Jennifer Zamora
General Manager
Blue Plate Catering - Customer Case Study
Blue Plate Catering
Teryl Thurman
Director of Delivery Sales
Tech- and Human-Driven Ops at The Broxton
Broxton Brewery & Public House
Allan Schaeffer
General Manager
Community Beer Co - Customer Case Study
Community Beer Co
Kevin Carr
Owner
Enhanced Guest Experiences and Boosted Revenue at Craftworx Taproom
Craftworx Taproom
Chris McCarrick
Owner
Transforming the Guest Experience & Brewers Hideout with GoTab’s Commerce Platform
Florida Brewers Guild
Sean Nordquist
Executive Director
Hop Lot Brewing Company - Customer Case Study
Hop Lot Brewing Company
Steve Lutke
Owner
Lawless Brewing - Customer Case Study
Lawless Brewing
Ben Wallace
Owner
Maketto Taps GoTab to Adjust Operations, Scale Business and Retain Staff With dedicated support from GoTab’s excellent customer service team
Maketto
Keem Hughley
Director of Sales
Maui Brewing Co. - Customer Case Study
Maui Brewing Co.
Tony Ren
General Manager and Partner
Ono Brewing Reduces Guest Wait Time in Half and Boosts Customer Satisfaction
Ono Brewing
Scott
Co-Owner
Generating New Revenue Streams for Pacifica Hotels
Pacifica Hotels
Greg Simons
Corporate Director of Food and Beverage
GoTab Partners with Ridgewells Catering
Ridgewells Catering
Megan Zebrak
General Manager
Schooner Woodwind Relies On GoTab For Smooth Sailing
Schooner Woodwind
Jennifer Kaye
Captain
Southernside Brewing Co. - Customer Case Study
Southernside Brewing Co.
Nate Tomforde
Owner & Operator
Real World Results from Hospitality Leader Gregg Frazer/Stone Brewing
Stone Brewing
Gregg Frazer
VP of Hospitality
Stone Brewing Increased Email Subscribers by 25% With Klaviyo
Stone Brewing
Alex Repola
Senior E-Commerce Manager
The Blue Pig Takes Control Of Guest Experience & Profit Margins
The Blue Pig
Kent Birdwell
Owner
A Flexible Platform Tuned For Hybrid Service Models At The Brig
The Brig
Doug Tuttle
Manager
GoTab Helps The delegate streamline F&B operations and increase revenue
The Delegate
Camilo Rivera
General Manager
The Golden Mill - Customer Case Study
The Golden Mill
Susan Ganter
Owner
The Little Nell Hotel Group - Customer Case Study
The Little Nell Hotel Group
Nick Giglio
Manager of Hotel IT Operations
The Lodge at Spruce Peak - Customer Case Study
The Lodge at Spruce Peak
Ian Pomerville
Food & Beverage Director
Reimagining Ordering & Payment at The Market at Malcolm Yards
The Market At Malcolm Yards
Patricia Wall
Developer
Twisted Pin - Customer Case Study
Twisted Pin
Jonathan Dow
Owner
Vegas Test Kitchen Taps GoTab For Efficient Service at Innovative Multi-Unit Restaurant Concept
Vegas Test Kitchen
Jolene Mannina
Owner
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