Case Study: MyButcher triples revenue potential with Fresho

MyButcher triples revenue in 5 years with Fresho

MyButcher, a South Australian meat wholesaler, faced challenges with antiquated systems and had three unsuccessful attempts at implementing an online ordering platform. They needed a solution, specifically from a vendor like Fresho, that understood the complexities of their industry, such as catch weight ordering, and could digitize their operations efficiently.

By implementing Fresho's online ordering system, the vendor automated MyButcher's entire order-to-delivery process. This resulted in significant time savings of 40 hours per week, a dramatic drop in error rates, and doubled revenue in three years, with a goal to triple it. The efficiency gains enabled MyButcher to expand to three warehouses and invest in new equipment, with the founder stating they "couldn’t have done any of this without Fresho."

MyButcher