Case Study: Industrie Gastronomique Cascajares boosts efficiency and growth with Forgestik and SAP Business One

Industrie Gastronomique Cascajares streamlines operations with Forgestik and SAP Business One after opening its HACCP factory in 2012

Industrie Gastronomique Cascajares, a food transformation company, needed to optimize its resources and support its growth after outgrowing its simple Excel-based system. The company sought to speed up customer service, improve product traceability, and simplify data management. To meet this challenge, they chose to partner with vendor Forgestik to implement the SAP Business One solution.

Forgestik implemented SAP Business One, providing a complete and intuitive tool that simplified operations and inventory management. The solution reduced administrative tasks, gave real-time access to information, and greatly improved product traceability, saving significant employee time. Industrie Gastronomique Cascajares credits Forgestik's expertise and the SAP system with enabling them to sustain their growth, with the director stating they would not have been able to do so without it.

Industrie Gastronomique Cascajares