FoodNotify
11 Case Studies
A FoodNotify Case Study
The Good Life Resort Riederalm, an exclusive family-run hotel and restaurant, sought to streamline its complex administrative and procurement processes. Chef Andi Herbst was frustrated by time-consuming bureaucratic hurdles and the difficulty of ordering from a wide network of small, local suppliers who lacked digital storefronts, creating inefficiency in their daily operations. They turned to FoodNotify for a digital solution.
FoodNotify provided a cohesive system that integrated procurement, recipe management, and cost calculation. This central platform simplified ordering, even from small farmers, and allowed all departments to easily access shared data. The implementation saved the Riederalm team a significant amount of time, streamlined administrative paths, and provided better overall control. Chef Herbst confirmed that FoodNotify made everyday life easier and that he would recommend it to other restaurateurs.
Andi Herbst
Chef