Case Study: Bakery 79 achieves 5-Star EHO ratings with FoodDocs

A FoodDocs Case Study

Preview of the Bakery 79 Case Study

How Bakery 79 Achieves 5-Star EHO Ratings Across 12 Locations with FoodDocs

Bakery 79, the food-to-go concept launched by Park Garage Group, needed a scalable way to manage food safety compliance as it rapidly opened 12 locations in just three months. To avoid manual paper checklists, scattered records, and inconsistent training, the team turned to FoodDocs, a digital food safety management system.

With FoodDocs, Bakery 79 rolled out centralized checklists, automated temperature logging, embedded training videos, and real-time compliance dashboards across its sites. The result was 98–100% environmental health compliance scores, a 100% success rate of 5-star EHO ratings, faster onboarding, and stronger leadership visibility—helping FoodDocs deliver measurable operational efficiency and support Bakery 79’s growth.


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Bakery 79

Chloe Hammond

Food Central Operations Manager


FoodDocs

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