Case Study: Fort Bragg Food Bank improves food inventory tracking and reporting with Flowtrac

A Flowtrac Case Study

Preview of the Fort Bragg Food Bank Case Study

Fort Bragg Food Bank - Customer Case Study

The Fort Bragg Food Bank, also known as the Mendocino Food and Nutrition Program, needed an inventory system to track, store, and distribute food donations. Their challenge required tracking by weight and type, converting between units of measure for distribution, and monitoring lot numbers and expiration dates, which is why they sought a solution from Flowtrac.

Flowtrac implemented its inventory and warehouse management software to meet these specific needs. The solution enabled the food bank to generate required reports, calculate and display pounds of food served daily, and manage operations remotely. Flowtrac's system provided donors with visibility and, crucially, allowed the organization to remain fully operational during the Covid-19 pandemic, ensuring continuous service to the community.


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