Case Study: Bottoms Up Beer saves $12,000 a month with Fishbowl Inventory

How Bottoms Up Beer Saves $12,000 a Month with Fishbowl

Bottoms Up Beer, a company that produces a unique bottom-filling beer dispensing system, faced a significant challenge with its expensive enterprise resource planning system. Before the pandemic, the company was spending $12,000 a month plus consultant fees on their previous solution. When their business slowed and they had to reduce their team from over 20 employees to just four, they needed a more affordable and robust inventory management solution that could scale with them.

By implementing Fishbowl's inventory management solution, which integrated seamlessly with platforms like QuickBooks Online, the team automated workflows and gained efficiency. The solution from Fishbowl provided the needed functionality at a fraction of the cost, saving the company $12,000 per month. This allowed the smaller team to be more productive and focus on innovation and strategic growth.

Bottoms Up Beer

Brian Pitre

Marketing Director