ezCater
11 Case Studies
A ezCater Case Study
Fuzzy's Taco Shop, a fast-casual Mexican chain based in Fort Worth with over 150 locations, faced the challenge of growing its catering business while tracking performance across franchises and managing the many moving parts of fulfillment. To address this, Fuzzy's Taco Shop partnered with ezCater to streamline operations, increase exposure, and gain centralized analytics for participating locations.
ezCater’s marketplace and order management system made expansion effortless—catering orders were easy to execute without hiring extra labor, and franchisees began receiving a steady flow of new customers. According to Fuzzy's leadership, ezCater helped the brand reach previously untapped customers, with average catering orders around $250 driving incremental top-line sales.
Kevin Rychel
Vice President of Franchise & Catering