Case Study: M Culinary Concepts boosts operations and brings back staff with Enterprise Bank & Trust PPP financing

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Preview of the M Culinary Concepts Case Study

M Culinary Concepts brings back 50% of staff with Enterprise Bank & Trust PPP loan

M Culinary Concepts, a catering and foodservice company, faced severe business disruption and staff layoffs due to cancellations and increased costs caused by the COVID-19 outbreak. The company turned to vendor Enterprise Bank & Trust for guidance.

Enterprise Bank & Trust helped secure a Paycheck Protection Program (PPP) loan for the company. This solution allowed M Culinary Concepts to bring back 50% of its staff, which enabled them to develop new service offerings for drive-thru and socially distanced celebrations. The loan provided the business with peace of mind and the ability to focus on emerging opportunities.


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