Case Study: Boochcraft Brewery achieves scalable kombucha production with E Tech Group

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Preview of the Boochcraft Brewery Case Study

Boochcraft Brewery doubles tank capacity with E Tech Group

Boochcraft Brewery, a California-based kombucha producer, faced the challenge of rapidly scaling its operations to meet exponential sales growth. To automate temperature control and increase production capacity at a new facility, they contracted with E Tech Group for a design and controls solution utilizing their automation services.

E Tech Group implemented a multi-phase solution that included automating temperature controls, integrating a juicing system, and doubling fermentation tank capacity from 20 to 40. This project, managed using CSIA best practices, resulted in significant production growth, reduced labor costs, and provided the operational scalability needed for the brewery to expand outside of California.


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