Case Study: Pane Fresco improves recipe management and nutritional labeling with Cybake Bakery Software

Pane Fresco - Customer Case Study

The customer, Pane Fresco, a wholesale bakery in Lincoln, Nebraska, faced challenges managing its operations and meeting FDA nutritional labeling requirements using a complex and potentially error-prone spreadsheet system. Head baker Peter Bass sought a solution that would minimize administrative tasks and support the bakery's growth, turning to vendor Cybake and its baking software, which includes a technical module for handling nutritional data.

Cybake's software automated recipe management and nutritional label creation, which saved significant administrative time and reduced potential for error. The online ordering portal also gave customers controlled access, streamlining the order process. As a result, Pane Fresco can now confidently scale its operations, with Peter Bass stating that Cybake has minimized admin costs and allowed him to focus more on the art of baking.

Pane Fresco

Peter Bass

Head Baker