Case Study: Patisserie Walter GmbH achieves streamlined, traceable production and reduced administration with CSB-System AG

Patisserie Walter GmbH - Customer Case Study

Patisserie Walter GmbH, a German market leader for top-quality, hand-made patisserie with more than 200 products, 55 employees and a 3,500 m² production floor, needed an industry-specific IT solution to manage highly detailed recipes, ensure IFS-compliant traceability and integrate procurement, production, inventory and sales. They selected CSB-System AG and its CSB-System ERP (including PPS, HR, AF and EDI modules) to provide the required process control and future investment protection.

CSB-System AG implemented the CSB-System solution on schedule, linking order intake, lot-numbered goods receipt, batch-controlled production, label-matched picking, and integrated financial and payroll accounting. The result for Patisserie Walter is streamlined, transparent processes with synchronous flows of goods and data, elimination of redundant administrative steps, clear batch traceability for IFS certification, and significantly reduced picking and administrative costs.

Patisserie Walter GmbH

Udo Walter

Managing Director