Case Study: West Central Foodservice secures cost-effective freezer-equipped warehouse through sublease strategy with Cresa

West Central Foodservice - Customer Case Study

West Central Foodservice, a wholefood distributor in the East Bay, needed new warehouse space that already included freezers and refrigerators—an uncommon specification in the market. Cresa was engaged to provide Location Strategy & Economic Incentives and Transaction Management services to find a suitable facility and navigate the constrained options.

Cresa located a 100,020 sq. ft. warehouse that met the cold-storage requirement but exceeded the client’s space needs; Cresa worked with West Central Foodservice to evaluate cost-effectiveness and arranged to sublease the surplus space, mitigating the additional rent burden and giving the client financial security and operational flexibility.

West Central Foodservice