Case Study: Prime Waterfront Restaurant improves food safety compliance with Chomp Digital Food Safety

Prime Waterfront Restaurant - Customer Case Study

Prime Waterfront Restaurant, a waterfront restaurant in Queenstown, needed greater visibility and accountability for its kitchen staff's food safety practices, which were previously managed with an unreliable paper-based system. Owner Mark Jessop sought a solution from Chomp Digital Food Safety, specifically the Chomp app, to ensure compliance with new regulations and to achieve a high food safety grade.

By implementing the Chomp app, the restaurant gained a structured system for daily monitoring and recording. This allowed them to proactively manage compliance and prevent issues, such as identifying a failing refrigerator in time to save a full fridge of food. Chomp Digital Food Safety provided a solution that reduced inspection costs, ensured regulatory compliance, and gave the owner greater peace of mind.

Prime Waterfront Restaurant

Mark Jessop

Owner