Case Study: Trensums Food improves production quality and safety with CANEA ONE from CANEA

A CANEA Case Study

Preview of the Trensums Food Case Study

CANEA ONE provides significant support for Trensums Food

Trensums Food, a Swedish contract manufacturer of liquid and semi-liquid foods, faced considerable pressure on its production lines due to expansion and high requirements for quality and food safety. To manage these stringent demands and complex customer specifications, the company turned to CANEA and implemented the CANEA ONE system.

CANEA provided a comprehensive solution with its CANEA ONE platform, which Trensums Food named Foqus. The system streamlined their operations by integrating document management, deviation handling, and processes for audits and complaints, all in alignment with the BRC food standard. This resulted in greater control, ensured document accuracy with automatic reminders for reviews, and became an essential, easy-to-use tool for daily production support.


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Trensums Food

Sofie Villman

Quality and Environmental Manager


CANEA

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