Branch
57 Case Studies
A Branch Case Study
Fairview Farmers, a restaurant in Texas, faced challenges with cash flow and tip distribution due to a high volume of card payments, requiring daily bank runs. Simultaneously, its sister diner, Jessica's Restaurant, struggled with chronic cash register shortages from handling too much physical cash. Owner Fati Mixha sought a cashless tipping solution to save time and improve accuracy.
The restaurant implemented Branch's digital tipping solution. This eliminated the need for pre-funding accounts and allowed for same-day tip payouts to employees. The results included streamlined operations, improved employee retention, and an end to cash discrepancies. Jessica's Restaurant alone saved an estimated $3,000 per month.